.At Sap Sua in Denver, some of our Greatest New Dining Establishments of 2024, chef and also co-owner Ni Nguyen desired to consist of a version of his preferred Vietnamese dish, cu00c3 u00a1 kho (fish braised in a clay-based pot), to the food selection. Needing to have an exact technique so the meal might be recreated every night due to the restaurant's prepares, Nguyen as well as his team at some point picked a somewhat different techniqueu00e2 $" the darker, glossy dressing is actually made independently, managing greater management and preciseness. Greatly savoury with a minor sweet taste coming from the coconut water, this recipe is weeknight-fancy cooking food at its own finest. Sap Sua makes use of hamachi collars, however salmon fillets are actually a more home-cook-friendly stand-in. At the bistro the food is actually covered with cu00e1" ' m depu00e2 $" delicate flakes of young unpleasant rice. Common crispy rice grain verifies to be a worthy, restaurant-approved substitute. u00e2 $" Shilpa Uskokovic, senior exam kitchen space publisher.